Tom's Turkey Loaf

1 hours Prep: 20 minutes Cook: 1 hours

303 calories per serving view nutrition facts

1 loaf suggest servings

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Ingredients

1	package	meat loaf mix
1	pound	turkey	ground
1	cup	celery	chopped
1	small	onion	chopped
3	cloves	garlic	chopped
1	each	egg
2	each	egg whites
6	strips	turkey bacon

Directions

Preheat oven to 450 degrees. Follow directions on the meatloaf mix package to reconstitute OR use alternate mix found in the note above.

Mix in turkey, celery. Add onion, garlic, egg if desired. If using the alternate meatloaf mix, add that to the turkey mixture and mix well.

Form meat mixture into a loaf slightly shorter than the length of the turkey bacon.

Place bacon strips lengthwise over the loaf all the way around.

Use toothpicks, if necessary to secure ends.

Spray a cooking rack with the nonstick cooking spray.

Place rack onto a cookie sheet that has sides.

Place turkey loaf on the rack.

Bake one hour at 450 degrees F. until the outer bacon is very crisp.

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Nutrition Facts

Serving Size 174g

Amount per Serving

Calories 303 41% of calories from fat

	% Daily Value*
Total Fat 14.0g	21%
Saturated Fat 4.0g	19%
Trans Fat 0.0g
Cholesterol 149mg	50%
Sodium 364mg	15%
Total Carbohydrate 5.0g	2%
Dietary Fiber 1.0g	3%
Sugars 2.0g
Protein 38.0g	76%

Vitamin A	3%		Vitamin C	7%
Calcium	6%		Iron	13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Pumpkin & Cream Cheese Rollups

I made this for my family and it immediately disappeared. Absolutely yummy it would be a great item to take to a bazaar or bring a dish dinner. You'll really stand out with this one. On the downside, I sprinkled confectioner's suger on the top and it "melted into" the cake when left overnight, so put the sugar on at the very last moment if you want it to look fresh. It didn't change the way the cake tasted, though.