Spicy Christmas Ornaments

3 days 30 min Prep: 30 minutes Cook: 0 minutes

158 calories per serving view nutrition facts

8 ornaments suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	cup	applesauce
4	ounces	cinnamon	ground
1	ounce	cloves	ground
1	ounce	nutmeg	ground
1	ounce	ginger	ground

Directions

Combine everything and blend with your hands until dough is smooth.

Add more applesauce if necessary.

Divide dough into quarters.

Sprinkle counter with cinnamon and roll out portion of dough to 1/4 inch thick.

Cut with cookie cutters and transfer to cookie sheet.

Pierce with skewer to form hole for hanging.

Turn ornaments every 12 hours and examine until they are dry.

This takes 3 to 5 days.

When the ornaments lose their scent, dab on oil of cinnamon.

Note: Roll out dough on aluminum foil and move the foil onto the cookie sheet.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 104g

Amount per Serving

Calories 158 28% of calories from fat

	% Daily Value*
Total Fat 5.0g	8%
Saturated Fat 2.0g	12%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 27mg	1%
Total Carbohydrate 37.0g	12%
Dietary Fiber 20.0g	79%
Sugars 3.0g
Protein 2.0g	4%

Vitamin A	3%		Vitamin C	45%
Calcium	40%		Iron	64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to beef+stroganoff

Last Recipes Viewed

Recipe Bite

A Recipe for Success

by Mark R. Vogel

Harry S. Truman once pronounced: "I have found the best way to give advice to your children is to find out what they want and then advise them to do it." The culinary corollary of this homespun wisdom would be: ...