Salmon Ball

20 minutes Prep: 10 minutes Cook: 10 minutes

305 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

2	cups	salmon	drained
1	package	cream cheese
1	tablespoon	onion	chopped
1/2	teaspoon	salt
1	tablespoon	lemon juice
1	teaspoon	horseradish

Directions

Mix together and form into ball on wax paper.

Chill in refrigerator for 4 hours.

Crush 1/2 cup of pecans and 3 tablespoons of parsley flakes.

Roll ball in mixture.

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Nutrition Facts

Serving Size 118g

Amount per Serving

Calories 305 88% of calories from fat

	% Daily Value*
Total Fat 30.0g	46%
Saturated Fat 19.0g	93%
Trans Fat 0.0g
Cholesterol 94mg	31%
Sodium 1447mg	60%
Total Carbohydrate 5.0g	2%
Dietary Fiber 0.0g	2%
Sugars 1.0g
Protein 7.0g	13%

Vitamin A	23%		Vitamin C	15%
Calcium	7%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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