Meatballs in Chili Sauce

50 minutes Prep: 30 minutes Cook: 20 minutes

178 calories per serving view nutrition facts

8 servings suggest servings

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Ingredients

3	each	corn tortillas	*
1/2	cup	milk
1/2	pound	ground beef
1/2	pound	pork	ground
1/2	pound	ham	ground, smoked, cooked
1/4	cup	onion	chopped, 1 small
1	each	garlic clove	finely chopped
1	teaspoon	cumin	ground
1	teaspoon	oregano leaves	dried
1/2	teaspoon	salt
1/4	teaspoon	black pepper
1	cup	basic red sauce	**
1	cup	beef broth

Directions

* Corn Tortillas should be 6 inches in diameter and should be cut into ** For Red Sauce Recipe see Sowest2.zip, or use your favorite mexican ~------------------------------------------------------ ~-----------------

Place tortilla pieces and milk in large bowl; let stand 15 minutes. Mix in remaining ingredients except basic red sauce and broth. Shape into 1-inch balls. Heat basic red sauce and broth to boiling in 10-inch skillet; reduce heat. Add meatballs. Cover and simmer until done, 15 to 20 minutes.

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Nutrition Facts

Serving Size 137g

Amount per Serving

Calories 178 44% of calories from fat

	% Daily Value*
Total Fat 9.0g	13%
Saturated Fat 3.0g	16%
Trans Fat 0.0g
Cholesterol 65mg	22%
Sodium 565mg	24%
Total Carbohydrate 2.0g	1%
Dietary Fiber 0.0g	1%
Sugars 1.0g
Protein 22.0g	44%

Vitamin A	1%		Vitamin C	2%
Calcium	4%		Iron	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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