- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
1 servings
suggest servings
| 3 1/2 | tablespoons | butter | or margarine |
| 3 1/2 | tablespoons | honey | |
| 2 | tablespoons | wheat germ | |
| 1 | cup | water | |
| 1 | each | egg | extra-large |
| 1 1/4 | cup | whole wheat flour | |
| 2 | cups | flour, unbleached all-purpose | |
| 1 1/2 | teaspoon | salt | |
| 1 | tablespoon | oats, steel-cut | |
| 2 | tablespoons | buttermilk, powdered | |
| 2 | teaspoons | yeast, active dry |
Place all ingredients in the machine in order suggested by manufacturer and program for basic bread.
| % Daily Value* | |
| Total Fat 52.0g | 80% |
| Saturated Fat 28.0g | 141% |
| Trans Fat 0.0g | |
| Cholesterol 300mg | 100% |
| Sodium 3973mg | 166% |
| Total Carbohydrate 377.0g | 126% |
| Dietary Fiber 29.0g | 115% |
| Sugars 68.0g | |
| Protein 63.0g | 126% |
| Vitamin A | 30% | Vitamin C | 2% | |
| Calcium | 29% | Iron | 116% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
This Thursday is Thanksgiving and households across America will be preparing the traditional turkey. About 46 million turkeys will be...
Add your comment