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| 32 | ounces | cream cheese | |
| 3 | large | eggs | |
| 3/4 | cup | sugar | |
| 1 | teaspoon | vanilla extract | |
| 1/2 | cup | frangelico | |
| 1 | x | graham cracker pie crust |
Blend all ingredients well.
Pour into pie crust or a graham cracker crust pressed into a spring form.
Preheat oven to 350 degrees F. and bake 40 -50 minutes.
Chill before serving.
| % Daily Value* | |
| Total Fat 85.0g | 130% |
| Saturated Fat 52.0g | 261% |
| Trans Fat 0.0g | |
| Cholesterol 414mg | 138% |
| Sodium 739mg | 31% |
| Total Carbohydrate 44.0g | 15% |
| Dietary Fiber 0.0g | 0% |
| Sugars 38.0g | |
| Protein 22.0g | 44% |
| Vitamin A | 66% | Vitamin C | 0% | |
| Calcium | 21% | Iron | 19% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Liguria, a region of northwest Italy, is a 220 mile long, crescent-shaped area on the Mediterranean. Part of the Italian Riviera, it is bordered by...
This is the best recipe. The key is to drain and dry the potatoes. Perfact
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