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Layered Mexican Dish

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Submitted by dave8282

YIELD

4 servings

PREP

10 min

COOK

45 min

READY

1 hrs

Ingredients

First layer
1 1
CAN CAN REFRIED BEANS *
1 1
CAN CAN BEAN DIP *
Second layer
2 2
EACH EACH AVOCADOS
Third layer
1 1
PACKAGE PACKAGE TACO SEASONING MIX *
2 3E+1
TABLESPOONS ML MAYONNAISE
6 173.4
OUNCES ML/G MONTEREY JACK CHEESE
6 173.4
OUNCES ML/G CHEDDAR CHEESE
1 1
CAN CAN BLACK OLIVES
chopped *

Directions

Combine ingredients in order.

Bake for 45 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 150g (5.3 oz)
Amount per Serving
Calories 350 78% from fat
 % Daily Value *
Total Fat 30g 47%
Saturated Fat 11g 55%
Trans Fat 0g
Cholesterol 43mg 14%
Sodium 300mg 12%
Total Carbohydrate 4g 4%
Dietary Fiber 7g 27%
Sugars g
Protein 25g
Vitamin A 11% Vitamin C 17%
Calcium 32% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 
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