Flap Happies

Prep: 10 minutes

111 calories per serving view nutrition facts

20 servings suggest servings

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Ingredients

3	large	eggs
1	cup	cream
1 1/2	cups	sour cream
1/3	cup	buttermilk
2	tablespoons	sugar
1	teaspoon	salt
2	teaspoons	baking powder
1	teaspoon	soda water
1 1/2	cups	flour, all-purpose

Directions

Beat eggs to soft peaks; add cream, sour cream, buttermilk.

Blend dry ingredients; stir in just until smooth.

Bake on mod. hot griddle, at least 2 1/2 minutes each side.

Keep warm between towels in 250 degrees oven.

To serve: Place about 2 tablespoons sweetened strawberries on one side of each pancake.

Fold other side over.

Sprinkle with Confectioners' sugar and slivered toasted almonds.

TIP: Don't have griddle too hot - pancakes must bake at least 2 1/2 minutes each side.

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Nutrition Facts

Serving Size 52g

Amount per Serving

Calories 111 55% of calories from fat

	% Daily Value*
Total Fat 7.0g	10%
Saturated Fat 4.0g	20%
Trans Fat 0.0g
Cholesterol 47mg	16%
Sodium 147mg	6%
Total Carbohydrate 10.0g	3%
Dietary Fiber 0.0g	1%
Sugars 2.0g
Protein 3.0g	6%

Vitamin A	5%		Vitamin C	0%
Calcium	5%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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