Creamy Milk Chocolate Fudge

540 calories per serving view nutrition facts

2 pounds suggest servings

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Ingredients

1	cup	milk chocolate chips
12	ounces	chocolate chips (semi-sweet)
1	can	milk, sweetened condensed
2	cups	miniature marshmallows
1	dash	salt
1/2	cup	nuts	chopped
1 1/2	teaspoons	vanilla extract

Directions

Line a 8-or 9-inch square baking pan with waxed paper.

In heavy, medium-sized saucepan, over low heat,melt all chips, with sweetened condensed milk, marshmallows and salt; stir until smooth and well blended.

Remove from heat, stir in nuts and vanilla.

Spread evenly into prepared pan.

Chill 2 hours, or until firm.

Turn fudge onto cutting board, peel off paper and cut into squares.

Store loosely covered at room temperature.

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Nutrition Facts

Serving Size 103g

Amount per Serving

Calories 540 51% of calories from fat

	% Daily Value*
Total Fat 31.0g	47%
Saturated Fat 14.0g	72%
Trans Fat 0.0g
Cholesterol 3mg	1%
Sodium 4mg	0%
Total Carbohydrate 60.0g	20%
Dietary Fiber 7.0g	29%
Sugars 45.0g
Protein 7.0g	13%

Vitamin A	1%		Vitamin C	0%
Calcium	4%		Iron	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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