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Lone Star Brisket

Texas-style beef brisket braised in a sweet brown sugar and vinegar sauce with ketchup and onions. Dutch oven or crockpot, fork-tender in either method.

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Lone Dao Jiow

Lon Tao Jiao: a Thai coconut milk and fermented bean sauce dip served with raw cucumber, cabbage, and green beans. A salty-sweet-sour Thai vegetable platter.

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Lone Star Chicken Casserole

Lone Star chicken casserole bakes dredged chicken in a ketchup-Worcestershire beef gravy with potatoes, carrots, mushrooms, and baby onions. A hearty Texas one-pot Sunday supper.

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Lone Star Ribs & BBQ Sauce

Lone Star ribs slow-smoked low and slow with a salt-pepper-paprika rub, then basted with a homemade ketchup-and-Worcestershire BBQ sauce. Texas-style ribs that fall clean off the bone.

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Lone John Sliver Beer-Battered Fish

Copycat Long John Silver's beer-battered fish with a crispy coating of beer, lemon juice, biscuit mix, and self-rising flour. Triple-dipped for an extra crunchy deep-fried shell.

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Lone Star Peanut Cookies - Country Living

Texas-shaped peanut butter star cookies with peanut halves at the points and melted chocolate writing on top. A Country Living roll-out cookie for Lone Star themed parties.

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Lone Dao Jiow (Dao Jiow Coconut Sauce with Fr

Lone dao jiow, a Thai coconut dipping sauce with bean sauce, shallots, palm sugar, and tamarind served with fresh cucumbers, cabbage, and green beans. Salty, sour, and sweet.

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Lone Dao Jiow (Dao Jiow Coconut Sauce with Fresh Vegetabl

Lone dao jiow is a Thai coconut-fermented soybean dipping sauce served warm with fresh cucumber, cabbage, and green beans. Salty, sour, sweet in every bite.

Halloween Dead Bones
Halloween Dead Bones

Quick, easy and fun recipe, only thing you need to pay attention is to prevent the marshmallows from melting in the melted white chocolate; so let melted chocolate cool a few seconds, and use a small spoon to help coat chocolate on bones.

Sabra Baba Ghanoush (Clone)
Sabra Baba Ghanoush (Clone)

This version of the garlicky roasted eggplant dip does not have tahini in it as with a traditional version. While I really like an "authentic" baba ghanoush, I also enjoy the commercial Sabra brand, which uses mayo and some spices. It is slightly sweet and has a little kick. This is my rendition.

Bone Suckin' Yaki Wings
Bone Suckin' Yaki Wings

Once you put the Yaki Sauce on these wings, you'll never use another sauce!

Bone Suckin' Red Bean Chili
Bone Suckin' Red Bean Chili

Now that Autumn is approaching, try this wonderful chili at your next meal or gathering!

Bone Suckin' Mushroom & Swiss Sliders
Bone Suckin' Mushroom & Swiss Sliders

These are perfect for tailgating season! Everyone loves them!

Bone Suckin' Fabulous Ribs on the Grill
Bone Suckin' Fabulous Ribs on the Grill

A summer classic made even better with Bone Suckin' Sauce.

Showing 1 - 16 of 30 recipes