New Recipes
Browse the latest new recipes for dinner ideas
Orange Spiced Fruit Bread
(1)
Orange spiced fruit bread baked in a Bundt pan, packed with dried figs, golden raisins, and cranberries. A no-knead yeast loaf brushed with honey-orange syrup and finished with ...
Seeded Multigrain Boule
(9)
Crusty seeded multigrain boule baked in a Dutch oven with whole wheat, oats, rice flour, flax, poppy, sesame, and sunflower seeds. No-knead, high-fiber artisan bread at home.
Mâche & Chicken Salad with Honey Tahini Dressing
(23)
Quite tasty. The tahini dressing made the whole dish sing. We used arugula instead of spinach. Delicious!
Peach Blackberry Compote with Basil Syrup
(4)
Peach blackberry compote tossed in a basil and orange-zest wine syrup. A no-cook summer dessert that lets ripe stone fruit and berries do the talking, with an herbal edge from f...
Spring Asparagus with Curry Butter
(1)
This very quick and easy sidedish can be made very quickly. A great compliment to the grilled salmon I had with it.
Upside Down Nectarine Muffins
(12)
Upside-down nectarine muffins with caramelized brown sugar tops, yogurt-tender crumb, and warm cinnamon spice. A lighter brunch treat that flips out beautifully every time.
Ruffled Phyllo Tart with Spring Fruit
(0)
Ruffled phyllo tart packed with rhubarb, apricots, and strawberries under shattery, golden layers. A crisp, elegant spring dessert that looks like a bakery showpiece with half t...
Sour Cherry Fruit Slump
(0)
Sour cherry fruit slump: tart cherries and summer berries bubbling under tender buttermilk dumplings, finished with cinnamon sugar. An old-school stovetop dessert that's faster ...
Shrimp & Plum Kebabs
(0)
Shrimp and plum kebabs with jalapeño, cilantro, and lime. Sweet-smoky summer skewers that hit the grill in 8 minutes and bring heat, char, and stone fruit in every bite.
Pork Tenderloin with Roasted Plums & Rosemary
(1)
Pork tenderloin seared and roasted until juicy, served with plums slow-roasted in balsamic, vanilla bean, and rosemary. A bistro-style main that reduces its own pan liquid into ...