Pastes/2 recipes

Pork or veal schnitzel with a mushroom sauce topped with bacon. Perfect for Oktoberfest or any time you are hankering for German fare.

I love this sauce! The sodium in a whole pot is less than the amount in one serving of "heart healthy" jarred sauce.

Cheesy juicy stuffed chicken breasts filled with bacon, ricotta and swiss cheese, pan fried until golden and served with a lemony white wine sauce.

Beef steak strips simmered in a richly flavored sauce. This dish comes together rather quickly, and is so good!

Chocolate lovers beware! This moist and decadent chocolate cake recipe will have you hooked!

A delicious kind of salad made with mandarin oranges, pineapple chunks, flaked coconut and whipped topping.

I've made this one for decades, and it is the one I keep going back to. More than one meat-lover has mistaken the bulgur for ground beef.

Chocolate shouldn't go together with "low-fat" but this decadent recipe will change this fact!

AKA The Dolly Parton diet, or The Cabbage Soup diet. An easy to make low-calorie, low-fat soup.

These apple and oat muffins are so moist, and they are delicious too, good for breakfast or a tasty snack.

A classic old fashioned great American hash inspired by Julia Child's The Way to Cook. This is a great way to use leftover pork roast and the accompanying leftover vegetables. The key is to create a lovely tasty crust.

Add some cheese to your succulent chicken with this delicious recipe that uses parmesan cheese and a variety of spices.

I loved this recipe. I made this for my mom after her surgery and she loved it. I only used 1 box of spinach instead of 2 and I used real bacon and not bacon bits, other than that it was great!

Has a great flavor - very moist. A lighter color than some Banana Nut breads. The best I've ever tasted.

Absolutely delicious in every way. The lime and garlic marinade works it's wonders and permeated the loin wonderfully. (We marinaded for two days :) The onion marmelade paired perfectly, it actually tasted like apples and everything was easy to prepare.

This is an amazing recipe, nothing but good reviews from people who have tried it.