Pork chop/20 recipes

This lower-fat chicken tetrazzini is as satisfying as full-fat version.

Chickpea, Corn and Kidney Bean Chili recipe

Gave this recipe 5 star, because chocolate in between the layers, and chopped almonds were mixed into streusel, which made the bars taste heavenly delicious.

These were delicious! I don't like mushrooms so nixed those and used a broccoli/cauliflower mixture. Loved it; the added wine and garlic with all the veggies....yum. I believe I used 11 lasagna noodles; putting 1/3 cup of the mixture in each noodle was perfect.

Smooth and cheesy, using fresh in season zucchini and shredded cheddar cheese, quick and easy to make.

Rich in fibre and protein, also much less fat, and the ingredients together create this delicious vegetarian dish which is welcomed by non-vegetarian too!

Fresh and local peaches finally hit the market, we got some last week, and this is the first cake that I made with those yummy peaches. I used most whole wheat flour, 1/3 butter, 1/3 olive oil and 1/3 applesauce, which made this coffee cake super moist and delicious.

Excellent, I made this recipe for dinner yesterday. I used the shiitake mushrooms, added more garlic and green chiles, and it was delicious.

Delicious.

A hearty vegetarian broccoli rice casserole

Shortbread Pecan Rum Balls recipe

Sweet-And-Sour Red Cabbage recipe

A refreshing, tasty and light salad is made with crunchy lotus roots, carrot, celery and wood ears, tossed with a flavorful soy-ginger dressing. Make it a day ahead, keep in the refrigerator overnight.

These scrumptious muffins are perfect for a quick breakfast or a snack during the day.

Make your fudge today and enjoy this delicious treat that will satisfy all your peanut butter needs!

:)