Great american/5 recipes

Note: The original recipe called for 5 1/2 cups of flour. Due to feedback we've reduced the amount to 3-1/4 cups. Add flour gradually until you reach what you think is the right consistency.

A grilled beef burger stuffed with cheese that has been made famous by Minneapolis pubs. Juicy and oozing with melted cheese.

Try this succulent chicken dish made with chopped shallots and crescent rolls.

These scrumptious cookies are a great treat for dessert after a hearty meal.

Classic French Provencal dish usually cooked in a heavy casserole on the stove top or in the oven; would also work well in slow cooker. Use inexpensive stewing beef or oyster blade; it will not be anywhere near as good if you use more expensive cuts of beef.

These cookies have been around my family for years.Kids and adults love them.They have a great molasses taste and it is very hard to eat just one.

Speedy fried beans, pre-cooked rotisserie chicken and bagged coleslaw make this a speedy weeknight main dish a welcome change.

This modern meatloaf stays moist using mushrooms to beef up the moisture level.

It is a great summer recipe.

I made this recipe for my collegues, and they all asked this recipe from me, so great a recipe.

This is a great tuna recipe, I have made it for several times for my family and friends, they all love it. A good keeper.

This chili is a very great combination, all kinds of nutritient ingredients mix well together.

Easy and cheap to make and goes with anything, whether it be steamed veggies, potatoes, mac and cheese. Super moist and GREAT taste.