2,309 COUNTRY SAUSAGE/8 recipes
Instead of deep-frying, these baked spring rolls have much less fat but still come out golden, brown and crispy. You will be amazed how delicious they are!
This is probably the most exotic of these recipes. No country of origin is given, but from the name and the process it must be Indonesian or Malaysian. This dish has several unusual ingredients for which there are adequate substitutes available. In any case, all the exotic ingredients are available at Chinese grocery.
Kick-Off Chili recipe
From a manuscript in the British Library known as Harleian 479, dating from around 1420; recipe adapted.
Bratwurst recipe