French appetizers/5 recipes

These savory pancakes are made with spinach and scallions, served with lime-cilantro butter, they are one of the best pancakes we have ever had. Rich, tasty and refreshing are all in one bite.

Enjoy your Sundays with this tantalizing and scrumptious roast that is meat-free!

A lightened up version of the tangy decadent classic sauce. Big on creamy flavor and light on the waistline.

Braised romaine lettuce with a Mornay sauce topped with cheese and broiled until brown and bubbly.

This recipe is Sweet,healthy,and perfect for a summertime brunch.