Cheese enchilada/18 recipes

Cheese Biscuits recipe

Chocolate Cream Cheese Brownies recipe

Tostadas always make a nice alternative to a salad. Love the crunch, I used beef that was cooked with some taco seasoning instead of chicken.

A Jibarito is a Puerto Rican sandwich popular in Chicago. This is my adaptation of Jeff "Sandwich King" Mauro's recipe.

Blue Ribbon Carrot Cake recipe

This recipe is inspired by parmesan roasted potato and roasted green beans recipes we made last week. Then we came out this idea, and it definitely worked out. Roasting gives the green beans both great flavor and texture, parmesan, paprika and fresh herbs add tons of yumminess. A versatile recipe that can go well with any kind of main dish!

Grilled summer vegetables are served on top of spaghetti that is tossed with tomato sauce. A refreshing and tasty summer dish!

Chocolate lovers beware! This delicious cake is sure to have you begging for more after every bite.

This classic Italian Eggplant Parmesan is a family fav!

Rich In Flavor!! This Onion Soup is excellent on a chilly afternoon!!

There are hundreds versions of this very Polish soup. Here you have an original proposition of mine. I used to cook it on the base of my favorite duck and chicken stock. The cream is a must to create wonderful pink color. Optionally you may add a quarter or a half of hard boiled egg to your bowl. By the way, I change my recipe sometimes, for instance by adding dried California prunes instead of sugar, or by adding some white vinegar instead of lemon juice.

Red Velvet cookie with cream cheese frosting as filling to make a sandwich cookie.

Sinfully Good Chili recipe

A tasty cheesecake with famous Italian Toschi amarena cherries. The black amarena is a sweet fruit with a bitterish aftertaste. Fresh and summery, it is carefully stoned and sweetened and can be eaten all year round.

Simple fresh flavors that marry perfectly together make this personal pizza juicy and refreshing.