5,286 LEEK SOUP/183 recipes
This spicy Indian dish is best served with basmati or jasmine rice, warm nan, and ready-made mint chutney. A mango sorbet would be a nice finish to this meal.
Cheesy, creamy and tasty.
This savory bean soup made with ham, celery and parsley leaves is perfect served with a loaf of french bread on the side.
Excellent soup. I didn't stir in the cream because the taste was so good without it. Amazing extra flavor of fennel seeds. Thanks.
A scrumptious chicken casserole made with broccoli florets, cheddar cheese and of course, curry!
Sautèing asparagus with bacon (pancetta) and leeks is an excellent way to cook asparagus and keep it perfectly tender-crisp and finished with pine nuts and aromatic garlic. Lemon and orange zest make this side a sophisticated, delicious variety of textures and flavors.
Loads of vegetables create a super chunky soup.
Large, gooey and cheesy pot of chicken, rice and broccoli. Classic American comfort food that my family loves.
A simple classic American style pot roast. Cooks slowly creating a complete one pot meal.
Dutch Pea Soup recipe
Sole stuffed with crab, shrimp and mushrooms baked in a mushroom sauce topped with cheese.
Pan seared scallops served on a bed of fennel puree with a sweet Balsamic drizzle. This recipe was inspired by Masterchef New Zealand contestant Rob and I've modified the ingredients and instructions to match those that are commonly available in North America along with experimentation to make the recipe lower in fats yet every bit as flavorful.
Looks great
Very tasty. It's hard to go wrong with potatoes and leeks. They seem a perfect combination especially when it comes up to soup, such as this chunky leek and potato soup. It was very easy to make, and packed with great flavors. If you prefer smooth soup, puree it in a food processor or blender. In whichever way, it's always delicious.
Stomach warming goodness, this is my version of my Mom's classic recipe.
A quick, easy and tasty recipe to use up your leftover rice and make a delicious dish that you can serve as a side dish or a simply tasty meal.