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Oat milk cookies/16 recipes

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15,210 OAT MILK COOKIES/16 recipes

Almond, Cashew and Dried Fruits Granola
Almond, Cashew & Dried Fruits Granola

I made this granola last night, it was so simple and easy. The granola turned out golden brown, and nuts were deliciously toasted, nutty and crunchy.

Mini Spinach, Mushroom and Fontina Quiche
Mini Spinach, Mushroom & Fontina Quiche

A delicious way to make your breakfast shine, and it's also packed with goodness.

Bonnie's Blueberry Muffins
Bonnie's Blueberry Muffins

Bonnie's Blueberry Muffins recipe

David's Cowboy Cookies
David's Cowboy Cookies

David's Cowboy Cookies recipe

American Light Wheat Sandwich Bread
American Light Wheat Sandwich Bread

A bread with a tender crumb that creates a soft loaf that's perfect for sandwiches and ready in about 2 hours using a food processor to do the kneading. No stand mixer required!

Jalapeno Corn Muffins with Savory Cream Cheese Frosting
Jalapeno Corn Muffins with Savory Cream Cheese Frosting

These irresistibly delicious yet moist corn muffins are loaded with flavors. Pickled jalapenos add some delicious zing, and chive-cream cheese frosting gives some yummy creaminess and cheesiness.

"Real" Key Lime Pie
"Real" Key Lime Pie

The REAL Key Lime pie. At least according to some folks. It's the one I personally prefer. (I'm a sucker for Graham cracker crust.)

Once-A-Year Chocolate Chip Cookies
Once-A-Year Chocolate Chip Cookies

Once-A-Year Chocolate Chip Cookies recipe

Baked Pumpkin Donuts
Baked Pumpkin Donuts

These donuts are healthier as they're baked not fried. Glaze or roll in cinnamon sugar.

Better Than Oreo Ice Cream
Better Than Oreo Ice Cream

A rich chocolate taste but surprisingly light chocolate ice cream studded with chunks of chocolate wafers and walnuts.

Breakfast Crepes with Warm Berry Sauce
Breakfast Crepes with Warm Berry Sauce

Instead of pancakes, try these delicious crepes with warm berry sauce and a cup of orange juice or coffee for breakfast.

Gluten-Free Lemon and Chia Seed Muffins
Gluten-Free Lemon & Chia Seed Muffins

Sometimes it is hard to get the texture just right when you are attempting the art of gluten-free baking. Gluten-free flour can often leave a gritty consistency that is not desirable in your baked goods. This recipe includes a not-so-secret ingredient which will help you tackle that problem with ease. Coconut oil is just the right thing to combine with your gluten-free flour to make your muffins come out light, airy and smooth. You won’t be able to tell the difference in these treats and their less healthy counterparts. The best part about this recipe is that you will be adding chia seeds. These little powerhouses are full of Omega 3 fatty acids to help control your cholesterol. They also offer lots of antioxidants and fibre to keep you feeling great. These little snacks are going to get you really excited about healthier baking, so let’s hear a big chia!

Super Moist Tripple Strawberry Cake
Super Moist Tripple Strawberry Cake

This strawberry cake is to die for.

Lauren's Banana Bread
Lauren's Banana Bread

Lauren's banana bread recipe.

Cake Mix Bar Cookies
Cake Mix Bar Cookies

Cake Mix Bar Cookies recipe

Chewy Oatmeal Trail Mix Cookies
Chewy Oatmeal Trail Mix Cookies

Chewy Oatmeal Trail Mix Cookies recipe