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2,571 BREAKFAST/100 recipes

Favorite Honey Orange Muffins
Favorite Honey Orange Muffins

Honey Muffins recipe

Vegan Peanut Butter Muffins
Vegan Peanut Butter Muffins

Vegan Peanut Butter Muffins recipe

Applesauce Spice Muffins
Applesauce Spice Muffins

Applesauce Spice Muffins recipe

Tom's Favourite Chocolate Chip Pancakes
Tom's Favourite Chocolate Chip Pancakes

Tom's Favourite Chocolate Chip Pancakes recipe

Raspberry Streusel Muffins
Raspberry Streusel Muffins

Raspberry Streusel Muffins

Honey-Wheat Pumpkin Muffins
Honey-Wheat Pumpkin Muffins

Honey-Wheat Pumpkin Muffins recipe

All Natural Cherry Preserves
All Natural Cherry Preserves

Learn how to make cherry preserves with this simple recipe that is 100% stress free!

Sweetcorn Omelette
Sweetcorn Omelette

This delicious omelette recipe makes the perfect healthy breakfast, lunch or dinner and is a great way of using up leftover veggies. It can be served on its own or with a side salad for a more substantial main.

Almond Butter & Jelly Chia Pudding
Almond Butter & Jelly Chia Pudding

Chia pudding is one of our favourite breakfasts and if you like peanut butter and jam together then this deliciously sweet almond butter and jam delight is for you. It makes a fantastic breakfast or dessert and it’s so easy to make too. We like to make ours before bed so it’s all ready for when we wake up in the morning.

Avocado & Coconut Cream Smoothie
Avocado & Coconut Cream Smoothie

This delicious and creamy avocado smoothie makes such a fantastic breakfast or snack. It’s high in fibre, vitamin K, potassium and folate – and has only 166 calories per glass. We’ve used coconut cream in this recipe, which is the cream from a can of full fat coconut milk that’s been left refrigerated. If you find this recipe too creamy for you, you can also add some of the liquid from the can too.

Smoked Salmon & Scrambled Egg With Healthy Hash Browns
Smoked Salmon & Scrambled Egg With Healthy Hash Browns

If you’re looking for a delicious breakfast recipe that packs a nutritional punch, then this is the breakfast for you. It will provide you with at least 25% of your RDA for lots of nutrients such as: protein, carbs, potassium, fibre, calcium and lots of other vitamins and minerals, and it tastes delicious too. We’ve added some nutritional yeast to the hash browns, this gives them such a great nutty and cheese flavour that we just love. Hope you enjoy them too!

Vanilla Porridge
Vanilla Porridge

This quick and easy vanilla porridge recipe is our new favourite breakfast, do we always say that? It’s super easy to make, delicious, creamy and naturally sweet. You can play around with the toppings and use any mixture of your favourite nuts and fruits. We’ve gone for cranberries, nectarines, banana, walnuts and dried apricots and it was delicious. If you like your porridge super creamy – a good tip is to soak them in the milk overnight before cooking.

Carrot, Cardamom & Walnut Muffins
Carrot, Cardamom & Walnut Muffins

Whether you want to start your day with a nutritious breakfast or finish your day with a nutritious dessert, this carrot, cardamom & walnut muffin recipe should be a go-to option for you.

Baked Mushroom & Egg
Baked Mushroom & Egg

This baked egg in a portobello mushroom makes a fantastic healthy breakfast. It’s so easy to make, delicious and really nourishing too. We’ve added a sprinkle of nutritional yeast to the top of my mushrooms, which gives a similar taste to cheese (but it’s far more nutritious). It’s important to heat the mushrooms in the grill first as this will prevent them from going soggy.

Detox Smoothie
Detox Smoothie

It took a while to get into the green smoothie trend. We much preferred a sweet tasting berry burst, but this delicious glass of green goodness is divine. The pineapple chunks add a delicious sweet taste to the drink so it doesn’t taste as bitter as other green smoothies. It makes the perfect healthy breakfast or post workout snack.

Raspberry & Cherry Smoothie
Raspberry & Cherry Smoothie

This delicious, quick and easy fruit smoothie recipe is super sweet and very tasty, it makes a fantastic healthy breakfast. We’ve used frozen fruit in this recipe as it helps make the smoothie nice and cold, but fresh fruit also works well too. You can add any greens to the recipe if you like, baby spinach or kale is masked well by the fruity flavours of the raspberry and cherry.