Low calorie recipes

Crispy sesame-crusted tofu steaks coated in black and white sesame seeds with whole wheat breadcrumbs. Low-fat, vegetarian, and on the table in 20 minutes.

If you like egg salads, this one is worthy to try!

Vegetarian recipe is always very strict on the ingredients, this is a typical vegetarian recipe! Very good!

This super carrot raisin salad is very good for dinner, very light and tasty, but you had better finish it at one meal, don't let it overnight, will be not fresh.

Ginger and pineapple are a great pair, ginger really enhances the flavor of pineapple, also gives a bit zing.

These are great! Nice and healthy, big hit in our family.

You can make this recipe in 10 minutes, and it contains a lot of vitamin A, very healthy and tasty.

It is a very great recipe, cod mix with slaw, perfect combination, the nutrition is enough.

Great flavor with the basil and tomatoes. I needed to use up some fresh tomatoes and I was surprised how good they tasted in this.

I just want to say this is really a nice recipe, very yuuumy.

Light, crisp zucchini slaw with sweet Vidalia onion, red bell pepper, basil, and a tangy apple cider vinegar dressing. No mayo, no cooking, ready in under 45 minutes.

A cassoulet is traditionally a rich, hearty stew of various meat (this recipe is vegetarian, but you can add meat if you prefer) and or beans with a mix of starchy and aromatic vegetables and herbs.

Shrimp and scallions in a spanish style tortilla. In Spain a pancake is called a tortilla.

Mustard-rubbed chicken breasts baked in parchment with zucchini, cherry tomatoes, peppers, and fresh thyme. A healthy, low-fat dinner with built-in cleanup.

Baked swordfish cubes spiced with chili and cumin, loaded onto warm corn tortillas with a fresh tomato-olive salsa, crunchy radishes, and a smoky roasted red pepper lime-cilantro sauce. Low-fat, healthy, and ready in 35 minutes.

Add some variety to your meals with these delicious salad made of collard greens and italian plum tomatoes.