478 MASTERCHEFS/12 recipes
Seafood lovers with love this succulent dish that can easily be made in your crockpot.
Stuff your pork chops with this easy crockpot recipe that will have you licking your chops after every bite!
Italian Mascarpone cheese is used in the dessert a lot, it's creamy, light and tasty, and it is so versatile, you can mix it with various of fruits or jam to create a delicious filling or topping.
Originating from the Castle Restaurant, Olean, NY, this house salad dressing was particularly famous. The restaurant closed in the mid-1980's. The recipe was created by Chef Anthony Quirino Lentola in the 1950's.
Nantua Sauce recipe
Crabmeat stuffed ravioli served with a sauce béchamel. Takes time to make but well worth the effort to impress our just tread yourself!
Eating these butterscotch quickies while I'm tying. Found this recipe because I had all these ingredients on hand. They were addictively delicious, and I just couldn't stop reaching for them. A quick snack! Next time I will add half chocolate chips. Yum.
If you've ever wanted to make or try beef wellington, then this simple recipe will help you achieve that cooking goal!
A good stock can greatly improve and add flavor to many meals.
Thanksgiving Chocolate Pumpkin Bread Pudding recipe
Beef stuffed filo pastry. A savory pastry with true Yugoslavian flavor.