Ice cream/46 recipes

Family and friends will say wow when you serve this dish. Soufflé's are fairly easy to make, the only trick is getting them to the table before they deflate.

A sweeter Memphis slaw featuring bold southern flavors so it can stand up to full flavor barbecue classics such as pulled pork or Memphis ribs.

This super moist carrot cake was absolutely delicious and much much lower-fat than a regular carrot cake, thanks to applesauce and yogurt instead of butter and cream cheese. I used whole wheat pastry flour to make it even more nutrition dense. I will be making this low-fat carrot cake again for sure.

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This delicious and flavorful soup will for sure spice you up, feel free to reduce or increase the amount of jalapenos according to your own taste.

Smooth, silky, rich and chocolaty. You can find all these deliciousness in this chocolate pie.

This savory tart is a delicious way to cook with your leafy-greens, such as kale, Swiss chard, collards and sweet potato or squash. The balsamic vinegar is used on both cooking greens and caramelizing the onions, which really adds a delicious hint, the feta cheese adds the nice cheesiness and well-balanced saltiness. It can be served as a main dish or a side dish!

A flavourful and hearty soup warms you up instantly, an ideal soup on a cold fall or winter day.

Pina Colada Pound Cake recipe

Holly's Crockpot Seafood Cheese Dip recipe

Crockpot Beef in Mushroom Gravy recipe

Creamy Iced Coffee recipe

Caramelized onions and prosciutto bring the whole potato casserole dish to a higher level, and the flavor is rich and delicious. Serve it at your Thanksgiving dinner with your favorite main course.

Fluffy and light the roasted beets add beautiful color rising from the bottom.

Christmas Ginger Cookies with Almond Frosting recipe.

Puree of Asparagus Soup with Parmesan Twist