9,008 CROCKPOT ITALIAN SAUSAGE/2 recipes
Great for breakfast or anytime with a hot cup of java.
If you just want to make a basic cookie, try this delicious treat that goes well with a cup of tea for breakfast.
A hearty vegetarian version of my favorite soup. It's easy to make it vegetarian by using roasted vegetable stock instead of beef stock. By adding a leftover parmesan rind (I save them in the freezer for this soup) it adds extra flavor. (optional)
A simply delicious dish. It was very easy to make, and tasted creamy and flavourful. If you like smoked salmon and a creamy style pasta dish, you should definitely give this recipe a go.
My favorite as a child growing up in cold Minnesota.
When President-elect Barack Obama made tuna salad with his family on “60 Minutes” last year, he used this recipe, specifying troll-caught albacore.
Cactus Chili recipe
A great bread, you can serve it with a cup of coffee or tea, or it can be served with any main course.
These are all kinds of ways to cook cauliflower, and all kinds of ways to use parmesan and balsamic vinegar, in this recipe, mix these three together, after baking, cauliflower just turn out golden brown with parmesan on top and balsamic tossed, wonderful flavor.
Quick, easy and refreshing. This delicious salad can also be served as a main course.
Buttermilk, raisins and honey flavor this old fashioned soda bread.
Even if you don't like eggplant, you will love this dish. Roasting develops huge amount of flavor and gets rid of most of the moisture from the vegetables. Roasted garlic just adds more yumminess. A delicious pasta dish that can be served as a side dish or a vegetarian main course.
Delicious! Considering a much lower fat creamy style pasta dish, this recipe definitely deserves 5 stars.
Tons of refreshing flavour is all in this delicious dish.
Traditional recipe that it is hardly nowadays to see it in the italian kitchens because is very fat and so in the last 50yrs they opted for more lighter ingredients but I will give you the original version and post the modified one in another link.
This Italian version of the Mexican favorite was given to me by a friend and former Principal in our district, Ginny Trapani. Buon Gusto!!