Green bean casserole/2 recipes

Oven-roasted cherry tomato and garlic make this delicious dip absolutely addictive. Sweet, tangy and garlicky. You can dip some crunchy vegetables into it, spread it over the toast or toss it with some pasta. Heirloom or vine-ripe tomatoes work well too.

Great as a salad or sandwich.

You heard it right, these brownies are made with black beans, so they are totally gluten free, super moist, and good for you. The additional chocolate chips and walnuts on top add extra deliciousness to these irresistible treats.

Chickpea, Corn and Kidney Bean Chili recipe

It's hard to believe a handful of spinach with a few simple ingredients can turn into something very special. You might want to make a double batch.

This quick and easy Chinese stir-fry is another popular recipe in China, and you can find it in almost every Chinese restaurant. Shiitake mushrooms cooked with bok choy, stirring in some soy sauce, sugar and garlic in the end. The whole dish is fresh and tasty.

Follow this simple recipe to make your perfect home fries to serve with breakfast omelet, delicious and nutritious.

Peanut butter makes a creamy, nutty yet tasty dressing that works deliciously well with this coleslaw.

Curried Vegetables recipe

A delicious, filling, and nutritious stew is an ideal dish on a chilly winter day. Serve it with some warm corn tortilla or a few slices of good bread.

By using most whole wheat flour and olive oil makes this German plum cake much healthier but still tastes super moist and delicious.

Bell peppers and sausages are cooked in a tasty tomato sauce, then served over a bed of warm penne. An ideal meal for a busy week night.

Absolutely delicious. We made this recipe for Mother's Day, and everyone raved about how yummy it was. Roasted vegetables added tons of flavor, plus the outer layer was so crispy. Definitely a winner!

It's quick and easy to make, and it tastes a lot better and healthier too.

A delicious way to cook the beet greens into a delicious dish. You can use kale, collard or any similar leafy green to make this creamy and tasty gratin.

Veggie burgers with lentils, carrots, cashew with a hint of curry.