French/5 recipes

So yummy!

Authentic French Bearnaise sauce originating near Paris at Pavillion Henry IV restaurant.

Tired having steak everyday of the summer? This dish is sure to bring out the fun in a meal on a hot summer day!

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This recipe lookes very beautiful, you can always show it at a party.

A favourite served at Din Tai Fung gets a healthy make-over. Water spinach, commonly known as kangkong, is rich in fibre, magnesium, vitamins A and C and is very low in calories. Word of caution: do not eat it raw as it may carry parasitic cysts from the waterways that are its natural habitat.

A scrumptious bread pudding made with pina colada drink mix, pineapple juice, bananas and cream of coconut.