Whole-wheat/30 recipes

Almonds, chocolate and coffee make these delicious biscotti. A great snack with a cup of tea or coffee.

Easy to make, very tasty.

Strawberries and Rhubarb is a classic combination. The strawberries deliver the sweetness and the rhubarb delivers the tang in these easy to make muffins that use one of the first signs of Spring, Rhubarb.

This is a great appetizer, the beets are delicious and easier to prepare, and I used more garlic too, very yummmy.

A delicious savory tart, chunks of feta, black olives and herbal crust are delicious together. It can be served as an appetizer or a main dish!

Whole Wheat Lemon and Raspberry Muffins

Almost Whole Wheat Cranberry Pumpkin Muffins recipe

Very low calorie alternative to your typical beef burger. The water chestnuts give the burger a good crunch.

Quick and easy to make, and the salad tastes refreshing and delicious.

Very simple fat-free ad-hoc cabbage in a tomato sauce.

A healthy and delicious vegan bread for morning breakfast, that's packed with goodness. Tastes great plain or toasted!

This whole wheat oat bran bread is fluffy and soft in the inside, golden, brown and crusty on the outside. It has a delicious tang from black olives, oat bran also adds some nuttiness. It's a great sandwich bread or serve it with soup or stew.

This recipe makes the perfect appetizer for a busy holiday host!

These little nests filled with colorful chocolate "eggs" are perfect for spring baking treats or your Easter party.

Have these delicious yet healthy whole wheat pancakes for breakfast, topped with maple candies pecans, fresh pineapples and kiwi fruit.

An interesting way to make bread, and it actually makes great flavor and texture bread.