6,094 YELLOW POTATO/20 recipes
This bread freezes well for 2-3 months if tightly wrapped. To serve, defrost overnight in the foil. To warm, place the thawed bread, still wrapped in foil in a 350F degree oven for 15-20 minutes. If reheated in this manner, the bread will retain its freshly baked qualities.
A simple, yet succulent pot roast that can be made in a slow cooker or your oven!
A scrumptious dish that can be served as a hearty lunch or light dinner. Also a great dish to serve when you have family or friends to feed!
A favorite Valencian tapa as well as a popular main dish, especially along the Costa Blanca.