Recipe Sifter

Serving Size: 1 (very large!) crab cake Calories: 117 Fat: 2g Sodium: 799mg Carbs: 11.5g Fiber: 2.25g Sugars: 2.5g Protein: 14g

These can be served warm or at room temperature with a pat of unsalted butter. Because there’s so much sweetness inside—from the cranberries, chocolate and orange zest—preserves would be overkill. This holiday recipe is so festive, why not gather some friends to enjoy them with some good coffee or tea before the season gets too busy. Find more recipes on TheNibble.com.

The Japanese version of rice is called "Japonica". It's short grain which makes the rice round and extremely sticky when cooled. You can also use aborio or risotto rice which works well.

A rustic classic filled with blackberries, from my Grandmother's recipe book.

Double Pecan Pie recipe

This family favorite is simple to make by following a few simple steps. The sauce consists 1/3 cup of wine, but it's cooked well enough to get the flavor, but not over-powering. Chicken is browned nicely adding a crispy texture.

Celebrate Christmas with this gum drop filled German fruit cake that kids love.

Quick and easy glazed salmon fillets. Asian inspired flavors that is rich in protein and healthy fats.

Wok-Seared Mahi Mahi with Stir-Fried Vegetables recipe

Pan De Banano - Banana Bread recipe

Whole-Wheat Banana Scones recipe

Warm and fluffy scones studded with bacon and cheese.

No watery and soggy breadcrumbs here. This technique delivers juicy perfect stuffed tomatoes with a bold and classic combination of flavors.

Hot N' Spicy Beef Burgers recipe

Sinfully Good Chili recipe