Tomatoes/4 recipes

This modern meatloaf stays moist using mushrooms to beef up the moisture level.

The perfect make-ahead breakfast, it keeps well in the fridge for 4-5 days. The subtle flavor of lemon works beautifully with both leeks and tangy goat cheese.

I absolutely loved this recipe. It is so easy to make and so flavorful. If you like spicy food, you need to try this. Definitely a keeper!

Jjamie's...

Enjoy a good brunch today with this delicious casserole made out of canned mushrooms, spinach and cheddar cheese.

Sophisticate your salad with this tasty recipe that calls for julienned ham, mixed greens and red wine vinegar.

Cheese and chicken go hand in hand so why not let your crockpot lend you a hand with this scrumptious recipe.

Wednesday's Chili recipe

Crispy fried tortillas wrapped around a chicken filling.

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Treat your chicken to Greek culture with this succulent dish made with garlic powder, oregano and seasoned salt.

Death By Chocolate Cake#2 recipe