Muffins/4 recipes

Cappuccino Muffins recipe

Moist, lemony and delicious. These cupcakes are perfect for dessert after your main dish or even a delicious and nutritious breakfast with cup of smoothie.

If you're looking for a light yet tasty snack, these delicious muffins are perfect for you!

Fall Breakfast Muffins recipe

Delicious Lemon-Raspberry Muffins that are sensitive to the toughest of dietary limitations.

Strawberry-Orange Muffins recipe

These gluten-free (can be dairy free and nut free, see Notes) muffins are a great start to the day as they contain no refined sugars and instead provide slow release energy through their relatively high protein content. If you are diabetic, use stevia in place of maple syrup.

Even if you don't like eggplant, you will love this dish. Roasting develops huge amount of flavor and gets rid of most of the moisture from the vegetables. Roasted garlic just adds more yumminess. A delicious pasta dish that can be served as a side dish or a vegetarian main course.

Try this fruity delicious snack that is perfect for a treat after lunch.

With a bit of dry sherry, this pasta dish is perfect for a date or a night with your significant other.

Sweet Bread

Amazing Blueberry Lemon Muffins recipe

It's hard to be not tasty when there are fresh mint and chocolate chips in cookies. If you have lots of fresh mint growing at your back yard, these delicious chocolate chip mint cookies should definitely be on your "to-bake" list!

These deliciously moist and lemony ricotta muffins are made with most whole wheat flour and olive oil, which adds health benefits to your diet without losing any great flavor and texture.

Blackberry Muffins recipe