Healthy chili fries/54 recipes

A very tasty way to cook squash, and it's also a cozy dish in a cold winter day. Packed with nutrients, feel free to use other similar squash to replace butternut.

Light and flavorful vinaigrette goes well with any kind of greens or pasta salad.

So yummy.

If you love sweet and sour taste, this recipe won't disappoint you. It was delicious.

We use zucchini to make these pancakes, with parmesan cheese and shallots, very tasty.

So much better than deep frying.

This delicious cod and prawn curry is such a healthy and nutritious meal for the whole family to enjoy. It’s protein-rich, full of flavour and has less than 300 calories per serving. What’s not to love? If you’re looking for a quick and simple meal that’s easy to prepare and takes less than 30 minutes to make, then give this recipe a go. Hope you enjoy!

This casserole was scrumptious, the butternut squash and the sweet potatoes turned out soft, sweet and full of flavor; burglar gave the meaty texture and soaked all the delicious flavor; tomato, red wine and stock made a delicious base for this casserole.

The crock pot was scrapped clean. Best rating I could have gotten. Everyone raved at how good it was.

It's not a secret that my neighbors Chili is a potluck fav.

An easy enchilada sauce recipe inspired by Emeril Lagasse.

Roasted Poblano pepper along with a filling bean and Jack cheese grilled to perfection.

Amigos Chili recipe

Simply delicious. If you use canned beans, it only takes you about 10 minutes, a tasty and flavorful salad is ready. Have it as a side dish or a nutritious main dish.

A quick and easy summer salad is made with sweet and juicy cherry tomatoes, fresh and aromatic basil and mozzarella, then tossed with a balsamic vinaigrette. Fresh mozzarella is always the best, but feel free to use normal mozzarella if you don't have any fresh one on hand.

Last summer, we had some fresh tomatillo from our farmer's share, then we found this recipe and gave it a try. The flavor was so good, we followed the recipe exactly, but you don't like too spicy, you can reduce the amount of the green chilis. The result will be still outstanding! It can be served warm or chilled.