Search
by Ingredient

Pork ribs/4 recipes

by ingredients, cooking time, nutrition facts, collections

4,852 PORK RIBS/4 recipes

placeholder
Wild Mushroom And Sage Pizza

This is a great appetizer, nice mushroom and sage, they are savory.

placeholder
Pizza Bianca with Arugula, Bacon, & Mushrooms

I added some Italian seasoning and fresh ground pepper to the Ricotta and I added about 1/4 tsp. of white truffle oil to the mushroom and onion mixture after it had cooled. It had great flavor

placeholder
Spicy Chicken Sandwiches with Cilantro-Lime Mayo

This is absolutely fantastic, delicious and yummy.

placeholder
Broiled Veal & Onions

Veal with onion, after broiling, very fresh, and nice flavour!

placeholder
Chili Pasta with Beans

Beans are very nutritious, this recipe you can add chili according to your own flavour, beans mix chili pasta, good!

placeholder
New Year's Day Bloody Mary Soup

Popular New Year's soup!

placeholder
Duxelles

Duxelles is a mixture of finely chopped mushrooms, shallots and herbs cooked in butter. It is used to flavor soups and sauces, as a garnish, and a stuffing. Take a thinly pounded pork chop, veal or chicken cutlet, or even a flank steak. Spoon the precooked duxelles down the center. Roll the meat and then sauté or roast it.

placeholder
Philadelphia Scrapple

Philadelphia Scrapple recipe

placeholder
Red Snapper With Stewed Vegetables

Nutritiouse and very yummy too!

placeholder
Yummy Nasi Goreng

Yummy Nasi Goreng recipe

placeholder
Super Yummy Green Chili

Super Yummy Green Chili recipe