Pie-crusts/60 recipes

Cream Peanut Butter Pie with Chocolate Coffee Topping recipe

Virginia Lane of Cudahy secured this recipe, with its nice complexity of flavors, in the late '50s or '60s when she lived in Iran.

Little fried pies are so delicious, they come out golden, brown and crispy outside, moist and juicy inside. Nobody refuses to try these cute fried pies.

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Super Rich Black Forest Cheesecake