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35,553 LOW SODIUM BREAD/10 recipes

Oat Flour Muffins
Oat Flour Muffins

These muffins turned out surprisingly delicious and moist. I processed rolled oats in food processor to get the oat flour, and it worked just fine. Buttermilk added some tang and made muffins very moist. Raisin was a yummy addition...

Easy Italian Sausage Vegetable Soup
Easy Italian Sausage Vegetable Soup

The flavor was amazing, the aroma during the cooking filled up our entire house. We used chicken broth instead of beef broth and water, and it made a very tasty base for the soup. A few slices of good bread was all we served with this soup. YUM!

Apple/Peach/Pear Crisp II(Low-Cal)
Apple/Peach/Pear Crisp II(Low-Cal)

A tasty yet good-for-you dessert that will have you hooked after every serving!

Quick and Easy Cheese Or Chicken Enchiladas
Quick & Easy Cheese Or Chicken Enchiladas

Another quick and easy chicken dish that will have your kids begging for more!

Sugar Free Christmas Cookies
Sugar Free Christmas Cookies

No sugar, flavour is still so nice, and much healthier too!

Key Lime Pie-Low Fat
Key Lime Pie-Low Fat

This Key Lime Pie was so much lighter, and the meringue topping was fluffy, creamy and super light. Enjoy this delicious key lime pie without feeling guilty!

Bok Choy, Mushrooms and Tofu Stir-Fry
Bok Choy, Mushrooms & Tofu Stir-Fry

This bok choy, mushrooms, and tofu stir-fry deliver sweet, sour, and slightly spicy flavor. It's hard not to taste good when you have garlic, ginger, scallions, soy sauce, sesame oil... all these classic and delicious Asian spices in one dish.

Tamarind Paste
Tamarind Paste

Using fresh Tamarind pods make your own fresh homemade tamarind paste. You can use it in Indian cooking, Thai, Jamaican and Mexican. Add a spoonful to flavor curry, soups or even into meat taco mixes. In India it is used for a soft drink. Sort of like iced tea with an interesting tang or zing.

Strawberry-Kiwi Pie
Strawberry-Kiwi Pie

This deliciously fruity strawberry-kiwi pie is made with fresh strawberries and kiwi fruit. It melts in your mouth...

Ostrich neck Casserole
Ostrich neck Casserole

Ostrich, firstly, is actually a very tasty meat. It tastes somewhat like chicken...lol! Ok, it doesn't taste like chicken, but I couldn't resist the temptation. It is a very lean meat, possibly more lean than beef (therefore a fairly good alternative for those on some form of low cholesterol diet).And lastly, and most importantly, this cut of meat is an inexpensive alternative to the more luxurious ox tail that we seem to reserve for graduations and wedding rehearsals.

Biscuit Baking Mix Recipes...Quick Crepes
Biscuit Baking Mix Recipes...Quick Crepes

If you love crepes but don't have the time to make them, try this simple recipe that will become your new favorite!

Sugar-Free Strawberry Pie
Sugar-Free Strawberry Pie

Try sugar-free, but scrumptious pie that's made with jello and strawberries!

Chilaquiles Tortilla Casserole
Chilaquiles Tortilla Casserole

This Mexican style casserole is full of beans and vegetables, with the two layers of the tortilla pieces, vegetable mixture and cheddar cheese, loaded the tons of tasty flavor.

Sunshine Lemon Cooler Cookies
Sunshine Lemon Cooler Cookies

Crisp and tangy little cookies, reminiscent of the ones Sunshine used to make.

Chile Garlic Wet Marinade Paste
Chile Garlic Wet Marinade Paste

A wet paste marinade that works well with beef.