Fruits recipes

Mud Crab seasoned Alpine Pepper and served with smoked sweet potato gnocchi

Oatmeal Cranberry Cookies recipe

This fluffy, fruity and light sorbet is absolutely delightful!

Brighten up your mornings with these delicious muffins that are perfect to take with you to work.

Peach and Apricot Preserve recipe

The bread is so moist. It will melt in your mouth. Enjoyable!

This delightful dessert is so good, the crust is buttery and flakey, and the pear-almond filling is scrumptious and juicy.

With most 12 grain flour and whole wheat flour, these crepes come out super healthy with great nutty flavor. Fill these warm crepes with jam, fruits, or even savory filling such as sauteed vegetables or leftover cooked meat dishes. They are great at any time of the day, breakfast, lunch or supper.

Sweet crab, tangy grapefruit on tender crisp on a bed of Boston lettuce drizzled with a perfectly balanced vinaigrette.

Oven Poached Pears in Wine recipe

Mango and Tamarind Chutney recipe

Strawberry shortcakes have been one of my favorites for over years. Every year when the strawberry season hit, we always go to farmers' market and get lots of fresh and sweet strawberries, then strawberry shortcakes are always one of the recipes we make. The shortcakes are super easy to make, they are buttery and flaky, which is delicious with sweet whipped cream and fresh-juicy strawberries. Haven't heard there is someone who doesn't like it. An absolute keeper!

Mango Sorbet recipe

Nectarine and Raspberry Preserves recipe

Microwave Cherry Preserves recipe