Chinese/12 recipes

This refreshing, quick and easy stir-fry satisfy your stomach within a few minutes, serve it with rice, quinoa or any your favorite cooked grain.

This is a recipe given to me by my beloved, late mother-in-law. It is a really tasty Asian soup recipe.

Aunt E.C.'s Pound Cake recipe

A quick, easy and tasty vegetable stir-fry, serve it with rice or noodles as a delicious and wholesome week-night meal.

Fantastic. I cooked it for my parents. My mother said it was very aromatic, my father just finished before I started to eat. It was a fun lunch. Thanks!

These apples are gently spiced and good for brunch as well as dessert.

A quick, easy and delicious chicken-lettuce stir-fry is ideal for a busy week-night meal when served with rice.

Best Beer Cheese Soup recipe

Another dish from my childhood memories, and it's my all-time favorite dish that my mom used to make very often. All the ingredients are inexpensive, but the salad tastes so refreshing and flavorful.

Give your pizza a new twist by using fresh figs, olive tapenade and goat cheese. It's delicious, serve it as a main dish or an appetizer.

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An easy yet flavorful sichuan fried rice is packed with goodness. A great week-day meal is all in one pot.

After a few potsticker recipes, I finally made my very first bunch of pot sticky buns (another popular food in China). They came out soft, and quite delicious. Nicely browned and crispy at the bottom. It's an excellent way to use up some of our fresh veggies.

Side ribs are cheaper than back ribs - there is lots of bone, but you can still get nice portions of meat.

Crockpot Chicken Stew with Pepper and Pineapple recipe

Instant Kimchi (Korean Gut Churi Kimchi) recipe