Butter pecan ice cream/10 recipes

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An easy side dish for poultry. I also have used fresh sage leaves, minced. It's easy, tasty, and versatile.

Give a classic pumpkin pie a modern twist with creme fraiche that makes the pie differently rich and delicious. Brandy is an enhancer and makes the pie taste even better with just enough tang.

I made these cookies and they came out perfectly. They did not stick to the pan or spread while baking. I did drop batter with a spoon to keep them on the small side.

This easy-to-follow recipe makes the most basic and the most delicious roesti.

This easy and delicious cherry chocolate self-saucing pudding is gooey, chocolaty and packed with cherry flavors. It will for sure please your sweet tooth.

These muffins were very moist and not too sweet. I made a topping, using 3T of brown sugar and 2T of walnuts.

Cream Waffles recipe

Christmas Fruitcake recipe

Add a new kick to your chicken wings with this delicious recipe that uses a variety of spices to create a wonderful taste.

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I had these for breakfast frequently when staying in Tlaqupaque, Mexico outside Guadalajara. Here's my version that recreates this local specialty. I haven't seen them anywhere else. Perfect for Cinco de Mayo.

This is a classic childhood favorite of mine.

If you just need a quick dinner, this scrumptious salad is the perfect dish for you!

Butter Chicken undoubtedly scores the number one position as the most loved and favoured non-veg dishes from north India. With its roots in the Mughlai cuisine, Butter Chicken is a rich, buttery, slightly sweet and flavourful dish that is best enjoyed with naan or kulcha (Indian breads).