Salt free dinner/7 recipes

This delicious BLT potato salad has all the right flavour and texture. Nobody could resist this tasty salad.

Quick, easy and delicious. An ideal breakfast.

Garlic lovers rejoice! In this green salad recipe, roasted asparagus along with the garlic studded soy/lime based dressing has multiple levels of flavor to savor. Enjoy!

These homemade biscotti will impress everyone, it is good for a breakfast or snack, with a cup of coffee or tea.

A quick and easy to make delicious creamy salad dressing. Lower in fat and much tastier than store bought dressings.

Curried Leek and Potato Soup recipe

Quinoa is a great grain, rich in protein, and you can always add lots of flavor to this simple dish according to your favorite taste.

Creamy and tender stroganoff is one of my favorite comfort foods

These oven baked zucchini sticks are very crispy, but we use less oil. Enjoy these yummy treats with your favorite tomato sauce.

Try this rectangular pizza, caramelized onion with white bean paste coated pizza dough, thinly sliced tomatoes and cheddar cheese, toasted pumpkin seeds, let this homemade pizza colorful and delicious.

Wok-Sauteed Tofu and Vegetables recipe

Really enjoyed this dish. Quite easy to make, and it was cheesy and delicious. A hearty and tasty meal. Will be making this recipe again.

Quick, easy, light and super fast. Parmesan crusted tilapia with just a hint of red pepper flakes to add some personality.

These phyllo purses look so lovely, filled with fresh strawberries and creamy ricotta cheese, drizzling some chocolate syrup and dust powdered sugar on top. These are crispy and chocolaty outside, juicy, fruity and smooth inside. And they look so pretty!

Really a nice recipe, I used all butter and they turned out chewy, not flat, and very flavorful.

Bibimbap is my all-time loved Korean food, there are so many great flavors and textures in it, and the best of all is that I can add whatever veggies I like, adjust the seasonings to my own taste, and it always comes out delicious. This quick and easy version is the one I make when I am too lazy to prepare every single veggie.