Pork chop/350 recipes

Texas Brownie Cake recipe

One of the recipes we found to use up the homemade leftover chili, it came out amazingly good, nice and crispy on top, very cheesy; the chili and other several kinds of sauteed fresh vegetables were delicious mixture, which gave the lasagna huge amount of flavor.

You will not only love the bright colour of this dish, but also love the fragrant flavour. Use whole wheat pasta to add extra fibre. Enjoy!

Bread can be full of flavor, mozzarella, sun-dried tomatoes and garlic make this bread unbelievably delicious!

A refreshing change of pace from traditional chicken noodle soup. Using cheese tortellini instead of plain noodles makes for a pleasant and filling take on an old classic.

Pappa Al Pomodoro (Thick Tomato and Bread Soup) recipe

So yummy, store-bought seven-layer dip can never beat freshly homemade version, no doubt.

Chocolate Chip Cookies recipe

Load up on your power vegetables, sweet potatoes and sweet red bell pepper in this satisfying pasta main dish.

Rich and fudgy brownies with a delightful frosting. You'd never know they contained zucchini!

On a cold day, let this delicious roasted winter squash soup warm up your whole body.

Whole wheat flour and walnuts make the crust nutty and tasty, instead of all butter, use some butter and some canola oil to reduce the saturated fat without reducing the yummy flavor and texture. Granny smith and some delicious apricot jam are enough to make this tart shine.

Stuffed tomatoes or bharva tamatar is a good recipe for potlucks, picnics and very easy to cook. They look very pretty and delicious. These go well with naan, plain parathas or pulao (aromatic fried rice)and some raita as a side dish

I love instant foods, because it makes life so simple and provides yummy dish while we are so hungry. When thinking about instant recipes, the first thing which comes to my mind is Pancakes.This is one of that instant variety..It is a popular rajasthani recipe…Typically it is served with green chutney or tamarind chutney along with a toast on the side.The meal was so good and I couldn’t stop myself from eating it.Everyone loved it .

A flavorful and filling dish is great for a quick week-night meal. It's healthy and nutritious enough as well.

Next time when you have some fresh beet greens, or kale or any similar greens, make this easy yet tasty salad with marinated artichoke hearts, pomegranate seeds and creamy fresh mozzarella.