Vol-au-vent-fillings/17 recipes

Sweet and sour rhubarb-pomegranate filling is topped with a buttery and flakey pastry. Serve the baked warm and juicy cobbler with some cream, delicious.

If you can't find key lime juice, use lime juice instead. The crust is buttery and flakey, the filling is creamy, lime-y and smooth, and the meringue topping is light and fluffy. Perfect balance of the flavor and the texture.

Looks beautiful and tastes delicious! Carrot gives the nice and bright color, tarragon is a great pairing with carrot. Using cheddar cheese, milk, yogurt and egg makes a cheesy, creamy and quiche like filling, which goes very well with the tasty crust.

A hamantash (also spelled hamentasch, homentash, homentasch, (h)umentash, a filled cookie traditionally eaten during the Jewish holiday of Purim.

Ganache-Filled Devil's Food Cake recipe

This is a very chocolate flavour cupcakes, if you do love the chocolate, try this recipe, very yummy!

Cherry Pie recipe

Double Pecan Pie recipe

Refrigerated biscuit dough is used in this recipe. Fill with your favorite jam or preserves, if you like.

Delicious.

Normally, this cake is made in a bundt or tube pan. Today, I chose to make only half the recipe and bake in four ramekins for approximately 17 minutes. While the glaze was still wet, I sprinkled the little cakes with some multicolored nonpareils to make them a little more festive. Feliz Cinco de Mayo!

A rustic classic filled with blackberries, from my Grandmother's recipe book.

Homemade pastry stuffed with potato - "knish upon a star" and your dreams will come true.

Many people’s favourite jam is strawberry. These buns are perfectly delicious. They’re shaped like croissants.

Made this cherry crumb coffee cake with whole wheat flour and homemade cherry pie filling, it came out moist and very tasty. Not too sweet, and just the right balance. Great with a cup of coffee or tea.

A crunchy oatmeal crust blueberry cream pie.