Duck/6 recipes

An elegant sophisticated Masterchef dinner. Duck with wine sauce, bone marrow and sautéed spinach.

An exotic and succulent dish made with lean beef, veal, chicken and turkey. A heavenly dish for meat lovers!

Here's a sweet chutney that has a lot of flavor and is perfect for flat breads.

Add a Jamaican kick to your chicken with this scrumptious recipe that will have you licking your fingers.

The Pennsylvania Dutch settlers made these at Thanksgiving and stored them in a stoneware crock until Christmas. The cookies can be made at any time, but allowed to age for 4-6 weeks.

Try something fun for a change with this scrumptious dish that is sure to entertain!