Acorn squash/15 recipes

This mango sorbet is delicious. The recipe states it's ready in 15 minutes, however, it does take several hours to freeze.

If you’re looking for a simple, quick and healthy dessert that’s packed full of flavour then you’ve come to the right place. These little mousse pots taste divine. They’re gluten free, dairy free, vegan and vegetarian too and take less than 15 minutes to make. We like to make these when we have people over for dinner as they can be made in advance and kept in the fridge until serving time.

When you’re short on time and you’re in need of something nutritious, then this 15 minute vegan mapo tofu will certainly satisfy your taste buds. This is an authentic Sichuan style mapo tofu which is both spicy and aromatic.

Martha's Pumpkin and White Bean Soup recipe

A scrumptious side dish that has a unique flavor everyone in your family will love.

This is an easy yet elegant butter-pecan cookie shaped to resemble an acorn and dipped in melted chocolate chips and chopped pecans.

If you forgot to make dessert, then surprise your family with this scrumptious cheesecake that's sweet to the touch.

Note: 15 bean mixtures are available packaged in supermarkets and health food stores. If you prefer, make your own by combining equal amounts of dried blackeyed peas, red kidney beans, white kidney beans (cannellini), green lentils, split peas, black beans, yellow split peas, navy beans, cranberry (Roman, shell, or shell out) beans, great Northern beans, pinto beans, small white limas, red lentils, cow peas (field peas), and pink beans. Avoid using beans such as garbanzos and large lima beans, as these take longer to cook than other varities.

Beet soup served in roasted acorn squash, it is a delicious way to serve both of these two root vegetables together!

Acorn Squash and Apple Soup recipe

A delicious pie that's easy to make and will be easily enjoyed by your family!