Search
by Ingredient

Italian lunch/5 recipes

by ingredients, cooking time, nutrition facts, collections

3,637 ITALIAN LUNCH/5 recipes

placeholder
Eggplant in the Style of Modugno (Melanzane Alla Modugno)

These eggplant rolls are from Apulia, the region that forms the heel of the Italian boot. They make a wonderful antipasto or a delicious luncheon dish. Serve at room temperature to enjoy their fullest flavor.

placeholder
Cozy Tons of Vegetable Soup

Cozy Tons of Vegetable Soup recipe

placeholder
Pureed Vegetables

A quick and easy lunch that is great on the go! Best stored in a thermos so its right there when you want it.

placeholder
Almond-Orange Biscotti

This Italian favorite is the perfect snack with your hot cup of tea or coffee.

placeholder
Char Kway Teow (Stir-Fried Rice Noodles)

Nothing is more fascinating and delicious than eating at the open- air street hawker centers in Asia, particularly in Singapore. Each stall serves a specialty, typically an honest, unpretentious, home-style dish for $1 to $3 a plate. This rice noodle dish is hawker food at its best. If done right, its fragrance will tell you how good it's going to be as soon as it arrives at your table.

placeholder
Deep-Fried Wild Turkey

A delicious way to cook a moist turkey.

placeholder
Crocked Kielbasa

Slow cooker kielbasa with pasta and Italian flavors.

placeholder
Scallop Mousse Canapés

Rich yet delicate, and creamy scallop mousse served in phyllo pastry shells as a canapé.

Lemon Frittata with Leeks & Goat Cheese
Lemon Frittata with Leeks & Goat Cheese

The perfect make-ahead breakfast, it keeps well in the fridge for 4-5 days. The subtle flavor of lemon works beautifully with both leeks and tangy goat cheese.