Low fat coffee cake/9 recipes

Mortadella is one of the most popular cold cuts we have in Italy. It's a typical product from northern Italy, made of pork meat, little chunks of porkfat and spices. It's tasty and savoury, the perfect filling for a sanwich, and ideal for stuffings. It's definitely my favourite 'salume' ! Try it in this recipe, it's a special starter - delicate and sofisticated - and it's EASY to prepare! I found this recipe on the website of a famous producer of traditional Italian cold cuts.

A cooked vanilla fudge recipe beaten with marshmallow cream for added fluffy creaminess.

Amazingly delicious yet simple recipe, I think this one can be played around with as a side to any dish!

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Dump and press start! Easy raisin bread for your bread machine.

This frittata can be used in many ways, breaklfast, lunch, dinner, whatever you want, and you can add all kinds of stuff in it, and always satisfy you!

This Indian inspired paneer dish is full of flavor, using several kinds of spicy, fresh ginger and garlic really give this dish tons of flavor. If you can't find the fresh Indian cheese, feel free to use mozzarella cheese instead.

These scrumptious treats are made with whole wheat flour and a bit of garlic powder.

A classic and traditional Christmas fruit cake that brings your memory back to the childhood.

Watch this decadent cake recipe disappear swiftly. With its thick frosting and rich chocolate layers, it's a huge hit at any event.