Wheat recipes

Anadama bread is a traditional hearty dark yeast bread from New England featuring molasses and cornmeal.

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This recipe was so easy! I've tried this for a number of potlucks & everyone is always impressed on how 'gourmet' it looks & tastes

This delicious one-pan meal will for sure make everyone want extra.

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This variation on pancakes uses the yellow puffs of the dandelion, a good source of Vitamin A.