Flavor recipes

Tangy sour cream flavors this moist apple cinnamon coffee cake covered with crunchy nuts and cinnamon brown sugar.

Wasn't sure about using ground chicken instead of beef to make bolognese, but I was surprised by how flavorful it turned out. For ground chicken, I just chopped chicken breasts into tiny pieces, and it worked like a charm. I have to say that I will definitely be making this recipe again very soon.

Here, fava beans are paired with salt cod in a rich and filling salad. To compliment the rustic flavors of this dish, serve with toasted garlic-rubbed baguette slices and a soft goat cheese.

Invite new and wonderful flavors into your dinner with this succulent dish that will have you making it every week!

This is an easy recipe with some great flavor. Next time I will have rice instead of pasta, and I think it will be yummy too.

Impress the neighbors at the next dinner you have with them with this decadent and delicious cake.