Wheat recipes

Instead of white bread, serve these healthy and delicious buttery and soft rolls along with your Thanksgiving dinner!

Best stuffing I've ever made, and everyone loves it. I used pork sausage instead of turkey and it was most and delicious!

It's hard to resist these addictively delicious cookies. Oats, shredded wheat, and dates add extra goodness. Feel free to use half whole wheat flour and half all-purpose flour. The result is as yummy.

Oatmeal, whole wheat flour and honey make this delicious bread, fluffy inside and crusty outside, with the nice and tangy flavor. It is a great breakfast bread, or you can have it at any time.

Try this delicious and low fat cream cheese cake, satisfy your mouth without feeling guilty!

This is a fantastic recipe, tastes so great, it is one of the best meatloaf I have ever eaten.

Instead of using a rich egg or cream batter, the chicken in this recipe is dipped in whole wheat flour, buttermilk-egg batter, and then unsweetened cereal crumbs to make a wonderfully crispy hot baked chicken, or cold picnic chicken.

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Making your own graham crackers sound a little bit crazy, but you will love how tasty these crackers turn out, and you pretty much won't go back to the store-bought ones! Making a cheesecake crust with these crackers will add some extra yumminess, which store-bought crackers can never compete.

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These citrus honey cookies are so buttery and citrus taste, they are so delicious. Make them every year before Thanksgiving and Christmas, always a big hit, everyone loves these cookies.

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Moist inside and crispy outside, these scones are full of flavors.

If you love cheese and nut mixing, you should try this recipe, it tastes really nice!