1,010 recipes
Barbecue Sauce (Chef Paul Prudhomme) recipe
A scrumptious dish made with shrimp, tomatoes and celery that is best served over rice.
Stove-Top Candied Sweet Potatoes recipe
Ginger-Carrot Bisque recipe
Pecan's, butter, cream and Maple syrup, yum.
Made this for lunch today, and it was yummy. It was like a frittata or omelette. The recipe was quite easy to follow, and I think I can use leftover chicken or turkey meat to replace pork. Have saved the recipe to my recipe box! Thanks for sharing it.
These sweet treats are easy to make, and they taste amazingly rich, chocolaty, and delicious!
Making your own graham crackers sound a little bit crazy, but you will love how tasty these crackers turn out, and you pretty much won't go back to the store-bought ones! Making a cheesecake crust with these crackers will add some extra yumminess, which store-bought crackers can never compete.