Recipe Sifter

Seafood lovers will enjoy this scrumptious dish made with shrimp, seafood stock and a variety of spices.

Barbecue Sauce (Chef Paul Prudhomme) recipe

Cajun Shepherd's Pie Paul Prudhomme recipe

If you're looking for a quick dinner for two, this scrumptious dish will satisfy your hunger in no time! Goes well with a nice light salad.

What a great idea to use leftover chicken pieces to make a wonderful stock, then use it to make such a delicious and wholesome tortilla soup. The flavour was just amazing, and delivered loads of great flavour.

Favorite Texas Venison Chili recipe